vault.jpg
Cider.png

The Moa Range


View the core range of craft beer from Moa Beer, New Zealand.

SCROLL DOWN

The Moa Range


View the core range of craft beer from Moa Beer, New Zealand.

- The Moa Range -

vault.jpg

Moa Blanc


SCROLL DOWN

Moa Blanc


moa-blanc-wheat-beer

MOA Blanc

Style: Wheat lager
ABV: 5%
Serving Glass: Tall Pilsner

Bottle Size: 330ml
Pack Size: 4x330ml

Based on a German Kristallweizen style beer, but in a nod to its origins, Moa Blanc is brewed using renowned Sauvignon Blanc wine yeast.  A blend of 50% wheat malt and 50% barley malt results in an elegantly smooth beer with hints of spice and uplifting esters.

moa-blanc-medals
 

Moa '4 More Years' Beer


SCROLL DOWN

Moa '4 More Years' Beer


MOA "4 more years" Beer — a 2011 RUGBY BEER

Style: Coffee Infused Imperial Stout
ABV: 12.1%
Serving glass: Tulip

Bottle Size: 375ml
Limited Release of 440 Bottles.


‘Moa “Four More Years” Beer’ is a big, gutsy coffee infused Imperial Stout that was brewed in the days following New Zealand’s rugby triumph in 2011 and lovingly aged for four years in French oak barrels in the Moa cellar.
 
Partly inspired by our boys’ victory in the final where they had the French over a barrel for most of the match, Guatemala coffee beans were added with an eye on 2015 when the title of world’s best would once again be up for grabs, this time on English soil where viewing times back home would be less than ideal.
 
Rich, dark roasted malt and leather characters are complemented by a delicate coffee aroma that exudes a typical freshly roasted coffee and handmade chocolate flavour.

Released: September 2015

Moa x Miss Moonshines


Moa x Miss Moonshines Smoked Lager

A Collaboration Brew.

 

SCROLL DOWN

Moa x Miss Moonshines


Moa x Miss Moonshines Smoked Lager

A Collaboration Brew.

 

Moa Miss Moonshines Smoked Lager

MOA + Miss Moonshines Smoked Lager

Style: Smoked Pale Lager
ABV: 5%

Available only on draught at selected craft beer bars in New Zealand.

A collaboration brew with Miss Moonshines. In March 2016, they smoked a heaps of malts for Moa using their restaurant smokers & Head Brewer David laid down the brew. This is the result.

A Bamberg-Style Helles Rauchbier, this malt driven beer has subtle smoke characters from Beech Smoked Malt that are complemented by a balanced malt sweetness.  Hop aroma and flavour are low so as to not overpower the smoked malt characters. 24 IBUs.

 

Moa Smoked Nuka


Moa Smoked Nuka

 

SCROLL DOWN

Moa Smoked Nuka


Moa Smoked Nuka

 

Moa Smoked Nuka

MOA SMoked Nuka

Style: Smoked Pilsner
ABV: 5.4%

Available only on draught at selected craft beer bars in New Zealand.

A smoked Pilsner with great malt depth. This Beer has a clean ferment and accentuated smokiness, with hops and yeast playing 3rd and 4th fiddle. Presenting smoke, peat and tea tree aromas, finishing with rich malt complexity. A perfect match to smoked or marinated meats.

 

Moa Belgian Blonde


Moa Belgian Blonde

 

SCROLL DOWN

Moa Belgian Blonde


Moa Belgian Blonde

 

Moa Belgian Blonde

MOA Belgian Blonde

Style: Belgian Blonde 
ABV: 5.3%

Available only on draught at selected craft beer bars in New Zealand.

True to style, the Belgian Blonde Ale pours golden in colour with a light caramel and biscuit aromas. A clean malt build gives a firm bitterness on the finish, revealing touches of stone fruit sharpness. Best served at 8-10 degrees.

 
Cider.png

Moa Rosehip Cider


SCROLL DOWN

Moa Rosehip Cider


Moa Rosehip Cider

Moa Rosehip Cider

Style: Oak Fermented & Aged Cider
ABV: 7%
Serving Glass: Tall Pilsner

Available only on draught at selected craft beer bars in New Zealand.

Moa Wild Rose-Hip Cider is a blend of NZ apples & Wild Central Otago Rosehip. During the months of Autumn Rosehip Berries cover the hills Cromwell in a sea of red. The Rosehip is then hand harvested and blended with Moa Apple Cider. The combination of apple and tart berry fruit will leave you with a crisp, mouth puckering flavour and a beautiful rose hued cider. Perfect on a hot summers day!

 
 

Moa Quaffer Threeways 2016


SCROLL DOWN

Moa Quaffer Threeways 2016


MOA QUAFFER. THREE WAYS. 2016.

The Quaffer series has been designed to showcase a single hop.
The base beer is a clean 4.7%ABV Vienna Lager. This is then bittered, late hoppedand dry hopped with the target hop in keeping with a IPL. Bitterness of approximately 45 IBU'S. 

Available only on draught at selected craft beer bars in New Zealand.

 

moa-motueka-quaffer-badge

Hop: Motueka

Hop Origin: New Zealand

ABV: 4.7%

Brewer's Notes:
Big tropical fruits and citrus characters. In your face hop character.

 

moa-nelson-sauvin-quaffer-badge

Hop: Nelson Sauvin

Hop Origin: New Zealand

ABV: 4.7%

Brewer's Notes:
This Nelson Sauvin version has in your face aromatics. Like its wine namesake, tropical fruits dominate with passion fruit and gooseberry dominate. A crisp bitterness is followed by a lingering after bitter. 

moa-sorachi-ace-quaffer-badge

Hop: Sorachi Ace

Hop Origin: Japan

ABV: 4.7%

Brewer's Notes:
A Japanese hop developed in the 1970’s and is named after the Sorachi region of Hokkaido. Our version uses USA grown Sorachi Ace. Where it displays lemon curd, lemon grass, spicey and herbal characters.

Moa Noir


SCROLL DOWN

Moa Noir


moa-noir-dark-lager

MOA Noir

Style: Dark Lager
ABV: 5%
Serving Glass: Tall Pilsner

Bottle Size: 330ml
Pack Size: 4x330ml

Moa Noir is a traditionally brewed European style dark lager with an abundance of distinct aromas and flavours. Chocolate and richly roasted coffee beans dominate the senses with a full flavoured palate, giving Moa Noir a long smooth finish. A perfect beer for the changing of seasons.

moa-noir-medals
 

Moa Breakfast


SCROLL DOWN

Moa Breakfast


moa-breakfast-cherry-wheat-beer

MOA Breakfast

Style: Cherry Wheat
ABV: 5.5%
Serving Glass: Tall Pilsner

Bottle Size: 375ml
Pack Size: 4x375ml

Moa Breakfast is a European style beer brewed with a blend of premium wheat malt and a variety of floral hops. A very refreshing lager with an abundance of cherry character and aromas, Moa Breakfast is more commonly enjoyed as a mid-afternoon beverage here in New Zealand. Although not always.

moa-breakfast-logo
 

Moa Blanc Evolution


SCROLL DOWN

Moa Blanc Evolution


moa-blanc-evolution

MOA BLANC EVOLUTION

Style: Belgian Spiced Witbier
ABV: 6.2%
Serving Glass: Tulip Glass

Bottle Size: 375ml
Pack Size: 4x375ml

Moa Blanc Evolution is a Belgian style Witbier, with a small amount of coriander added during its extended maturation period giving it a unique spiciness. Rich and mouth-filling, it really is a true wheat lover’s beer.

 

99 Not Out SKW Pale Ale


SCROLL DOWN

99 Not Out SKW Pale Ale


99 NOT OUT SKW PALE ALE

Style: Pale Ale
ABV: 5.0%
Serving Glass: Tulip Glass

Bottle Size: 330ml
Pack Size: 4x330ml and 6x4x330ml

The beer made in collaboration with Shane Warne.

99 Not Out SKW Pale Ale is a sessionable, new world style Pale Ale.  Hopped with New Zealand Kohatu and Cascade hops, it displays spicy/earthy hop notes, a strong malt backbone and a nicely balanced bitterness (35 IBUs). SKW Pale Ale is the perfect beer for summer.

99-not-out-medal
 

Moa Tripel Sav - 2015 Vintage


SCROLL DOWN

Moa Tripel Sav - 2015 Vintage


Moa Tripel Sauvignon 2015

MOA TRIPEL SAUVIGNON - 2015 Vintage

Style: Belgian-stlye Trpiel
ABV: 8.7%
Serving glass: Tulip

Bottle Size: 375ml

A Belgian style Tripel experimental fusion beer where the candi sugar adjunct was replaced with unfermented Sauvignon Blanc grape juice from the 2015 Marlborough harvest. The end result is a beer where the typical Tripel banana and spice fermentation derived characters are complemented by vineous yet fruity and tropical notes.

Released: September 2015

Weka Apple Cider


SCROLL DOWN

Weka Apple Cider


weka-apple-cider

WEKA APPLE CIDER

Style: Apple Cider
ABV: 4.0%
Serving Glass: Tall Pilsner

Bottle Size: 330ml
Pack Size: 4x330ml

Weka Apple Cider is made from 100% Nelson grown apples.  Fermented with French Oak at cool temperatures to preserve the fruit flavours and crispness on the palate.  Weka Apple Cider has a typical green apple aroma and the clean refreshing taste is finished nicely with medium sweetness.

weka-apple-cider-medals
 

Weka Pear Cider


SCROLL DOWN

Weka Pear Cider


weka-pear-cider

WEKA PEAR CIDER

Style: Pear Cider
ABV: 4.0%
Serving Glass: Tall Pilsner

Bottle Size: 330ml
Pack Size: 4x330ml

Weka Pear Cider is made from a blend of North and South Island pears.  It is made in a very approachable off dry style that really accentuates the pear characters on both aroma and palate. Crisp, refreshing and great alternative to apple cider.

weka-pear-cider
 

Moa Quaffer Threeways


SCROLL DOWN

Moa Quaffer Threeways


MOA QUAFFER. THREE WAYS.

3x unique, easy-drinking, Single Hopped India Pale Lagers, each showcasing a different hop variety that was used as both the biering and late hop.

The Ella and Enigma hops are new varieties out of Australia Head Brewer David Nicholls has been given the chance to experiment with, and the Motueka hop is known to be very sought after by both craft and larger international brewers. A superb opportunity to compare two new hops from across the ditch with one of our own proven performers.

Available only on draught at selected craft beer bars in New Zealand.

 

moa-motueka-quaffer-badge

Hop: Motueka

Hop Origin: New Zealand

ABV: 4.6%

Brewer's Notes:
Big tropical fruits and citrus characters. In your face hop character.

 

moa-ella-quaffer-badge

Hop: Ella

Hop Origin: Australia

ABV: 4.8%

Brewer's Notes:
Floral, but resinous piney and spice. Big dak-like resinous hop characters.

moa-enigma-quaffer-badge

Hop: Enigma

Hop Origin: Australia

ABV: 4.6%

Brewer's Notes:
Delicate, subtle tropical/berry characters, slight floral notes.

Moa John Paul Grodziske


A pleasant smoke taste (without the ash tray astringency) is evident, and both hop aroma and bitterness (10 IBU) is low.  Light in body,  this beer is tart (not sour) from the wheat base but refreshing with an austere dryness. Light esters come through as the beer warms.

SCROLL DOWN

Moa John Paul Grodziske


A pleasant smoke taste (without the ash tray astringency) is evident, and both hop aroma and bitterness (10 IBU) is low.  Light in body,  this beer is tart (not sour) from the wheat base but refreshing with an austere dryness. Light esters come through as the beer warms.

Moa John Paul Grodziskie

MOA JOHN PAUL GRODZISKIE

Style: Oak Smoked Wheat Ale
ABV: 3.7%
Serving Glass: Pilsner Glass

Available only on draught at selected craft beer bars in New Zealand.

Named after Pope John Paul II, Poland’s most famous son, the distinctive character of this Polish style wheat ale (also known as Grätzer) comes from 100% oak wood smoked wheat malt, true to style.

Pale straw in colour and unfiltered, a light yeast haze is evident.

A pleasant smoke taste (without the ash tray astringency) is evident, and both hop aroma and bitterness (10 IBU) is low.  Light in body,  this beer is tart (not sour) from the wheat base but refreshing with an austere dryness. Light esters come through as the beer warms.

 

Moa Helles Rauchbier


SCROLL DOWN

Moa Helles Rauchbier


Moa Helles Rauchbier

MOA HELLES RAUCHBIER

Style: Smoked Pale Lager
ABV: 5%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

A Bamberg-Style Helles Rauchbier, this malt driven beer has subtle smoke characters from Beech Smoked Malt that are complemented by a balanced malt sweetness.  Hop aroma and flavour are low so as to not overpower the smoked malt characters. 24 IBUs.

 

Moa Tripel Sauvignon


SCROLL DOWN

Moa Tripel Sauvignon


tripel-sauvignon

MOA TRIPEL SAUVIGNON –2014 VINTAGE

Style: Belgian Style Tripel
ABV: 9.3%
Serving glass: Tulip

Bottle Size: 375ml

A Belgian style Tripel experimental fusion beer where the candi sugar adjunct was replaced with unfermented Sauvignon Blanc grape juice from the 2014 Marlborough harvest. The end result is a beer where the typical Tripel banana and spice fermentation derived characters are complemented by vineous yet fruity and tropical notes.

tripel-sauvignon-medal
 

Moa Rum Barrel Quad


SCROLL DOWN

Moa Rum Barrel Quad


rum-barrel-quad-2013

MOA RUM BARREL QUAD – 2013 VINTAGE

Style: Belgian Strong Quad
ABV: 9.3%
Serving glass: Tulip

Bottle Size: 375ml

Moa Rum Barrel Quad is a rum barrel aged Belgian Strong Dark/Quad. The rich Abbey and Carabelge malts of the base beer have integrated with the rum and oak flavours after 10 months in barrel. Vanilla and slight toasted oak characters add to the complexity of this beer. Sherry like with a strong raisin character, this beer finishes with a warming mouthfeel

Moa Royal


SCROLL DOWN

Moa Royal


moa-royal

MOA Royal

Style: Belgian Double IPA
ABV: 9.1%
Serving Glass: Tulip Glass

Bottle Size: 500ml

Originally a special brew for the West Coast IPA challenge (which it won in 2011 under the name ‘Moa McMoa’). Unique dry hopping occurs in the fermenter/conditioning tank as opposed to the kettle.  A variety of hops are added throughout; at the beginning of the boil for bittering and late for dryness. This technique produces a well-balanced Double IPA.

moa-royal-medals
 

Moa Mulled Spiced Dubbel


SCROLL DOWN

Moa Mulled Spiced Dubbel


spiced-dubbel

MOA MULLED SPICED DUBBEL

Style: Belgian Strong Dark Ale
ABV: 8.3%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

A Belgian Strong Dark Ale spiced with Cardamom, Star Anise and Cassis (Cinnamon).  A beer version of mulled wine, there is no questioning that it is spiced!  Think Grandma’s boozy Christmas cake, the flavour complexity comes to the party as the beer warms.  Best allowed to warm to room temperature or back blend with a heated portion.

mulled-spiced-dubbel-medals
 

Moa Mussels From Marlborough Stout


SCROLL DOWN

Moa Mussels From Marlborough Stout


mussels-from-brussels

MOA MUSSELS FROM BRUSSELS MARLBOROUGH STOUT

Style: Stout Ale
ABV: 6.0%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

Beervana 2014 Media Brew. Brewed with Geoff Griggs of Marlborough Express & Manawatu Standard fame, briney shellfish characters with smoked mussel meet roast and Belgian yeast.

Moa Greenback IPA


SCROLL DOWN

Moa Greenback IPA


greenback-ipa

MOA GREENBACK IPA

Style: West Coast IPA
ABV: 6.0%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

Brewed for the 2014 annual Malthouse IPA Challenge, Moa Greenback IPA is big, loud, American, and on the money.  Hopped with Citra, Simcoe, Amarillo, Columbus and Sauvin American hops, this beer is more of an American style Strong Pale Ale rather than a full blown IPA, with the typical Moa malt influence balancing the ledger nicely.

Moa Smoked Bock


SCROLL DOWN

Moa Smoked Bock


smoked-bock

MOA SMOKED BOCK

Style: Bamberg Rauchbier
ABV: 6.1%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

Brewed with a blend of Beech smoked barley, oak smoked wheat, and Abbey malts this is a big, rich, smoky malt driven Bamberg style Rauchbier with a mild sweetness.

Moa Quaffer


SCROLL DOWN

Moa Quaffer


moa-quaffer

MOA Quaffer

Style: India Pale Lager
ABV: 5.0%
Serving Glass: Tall Pilsner

Available only on draught at selected craft beer bars in New Zealand.

The Moa Quaffer is a single hopped India Pale Lager, showcasing the Motueka variety. Used as both the bittering and late hop, the Motueka hop provides citrus and tangelo characters.  Dry hopped at conditioning, the Motueka hop also affords a nice floral but resinous character. 36-40 IBU.

Moa Yardstick


SCROLL DOWN

Moa Yardstick


moa-yardstick

MOA Yardstick

Style: Imperial Pilsner
ABV: 7.5%
Serving Glass: Tall Pilsner

Available only on draught at GABS (Great Australian Beer SpecTAPular) and selected craft beer bars in New Zealand

Brewed for the 2014 Great Australian Beer SpecTAPular (known as GABS), Moa Yardstick is a triple dry-hopped Imperial Pilsner brewed using Motueka, Nelson Sauvin and Pacifica hops. A big, smooth, velvety beer with massive tropical aromatics, this beer finishes with a late bitterness.

moa-yardstick-medal
 

Moa North Pacific


SCROLL DOWN

Moa North Pacific


mow-north-pacific

MOA NORTH PACIFIC

Style: West Coast IPA
ABV: 6.4%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand

Brewed for the 2013 annual Malthouse IPA Challenge, this is a big hoppy American Pale Ale. With the typical Moa Malt balance, and the addition of late hops to give big punchy aromatics, Moa North Pacific is a big beer best drunk fresh and young.

Moa Blackhops


SCROLL DOWN

Moa Blackhops


moa-blackhops

MOA Blackhops

Style: Black IPA
ABV: 5.8%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand

Moa Blackhops is our interpretation of this emerging Black IPA style. Much like a typical IPA it has huge tropical hop aromatics, but with a blend of dark roasted malts that add another layer of complexity.  Displaying mocha and roasted coffee aromas with a noticeable savoury bitterness, the late hopping with Simcoe and Cascade hops give it an extra aromatic hit.

Moa Marzenbier


SCROLL DOWN

Moa Marzenbier


moa-marzenbier

MOA MARZENBIER

Style: Marzenbier
ABV: 5.5%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand

The red hue makes this an aesthetically pleasing lager and the roast caramel aroma adds to the appeal. It’s all about the malt in the Moa Marzenbier, making it an easy drinking style.

Moa Whiskey Pilsner


SCROLL DOWN

Moa Whiskey Pilsner


whiskey-pilsner

MOA WHISKEY PILSNER

Style: Wood Aged Strong Lager/Other
ABV: 10.0%
Serving Glass: Tulip Glass

Bottle Size: 750ml

Moa Whiskey Pilsner is an Imperial Pilsner style beer that has been aged for 9 months in used Pinot barrels that were conditioned prior to filling with three bottles of premium Scotch whisky.  Dry hopped twice in the barrel with Motueka and Nelson Sauvin hops, Moa Whiskey Pilsner displays a rich hoppy character with some peat/smokey notes on the palate and has a dry vinous, slightly alcohol driven, highly bitter finish.

whiskey-pilsner-medals
 

Moa The Hoppit


SCROLL DOWN

Moa The Hoppit


the-hoppit

MOA THE HOPPIT

Style: NZ Double IPA
ABV: 8.0%
Serving Glass: Tulip Glass

Available on draught and in 750ml bottles at selected craft beer outlets in the US only.

Moa The Hoppit displays lots of New Zealand hop characters, passionfruit, pine (herbaceous), grapefruit and fresh, sweet tropical hop aromas.  A golden, orange hue with a great hop haze. Rich malt tones, almost toasted with a lingering marmaladey bitterness that displays a sharp but smooth, sweet finish.  Dry hopped seven times over two weeks, this beer is massive on the senses.

Moa Methode Evolution


SCROLL DOWN

Moa Methode Evolution


methode-evolution

MOA METHODE EVOLUTION

Style: Imperial Pilsner
ABV: 7.5%
Serving Glass: Tall Pilsner

Available on draught and in 750ml bottles at selected craft beer outlets in the US only.

The Barry White of beers, Moa Methode Evolution is smooth and velvety. A generous whack of the popular Motueka and Nelson Sauvin hops (including some dry hopping) adds a very tropical twist. This beer is moreish and great with spicy food.

Moa Rangi Special


SCROLL DOWN

Moa Rangi Special


special-reserve

MOA RANGI SPECIAL

Style: English Bitter Quadruple
ABV: 6.2%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

This is an extremely experimental brew. A traditional bitter with a small amount of dark malts added to produce a deep colour and slight chocolate aromas, Moa Rangi Special retains hoppy notes from the 2 months barrel aging and light hopping.

Moa Flanders Field


SCROLL DOWN

Moa Flanders Field


special-reserve

MOA Flanders Field

Style: Belgian Quadruple
ABV: 8.0%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

This full noise Marlborough Quadruple is a favourite at the brewery. Lots of ester aromas and a full malt complement of Carabelge Abbey and NZ Pale. There are slight nuances of chocolate and caramel, and the elevated ABV gives an extra sweetness and a glowing finish.

Moa Ranga


SCROLL DOWN

Moa Ranga


special-reserve

MOA RANGA

Style: Ginger Beer
ABV: 5.0%
Serving Glass: Tulip Glass

Available only on draught at selected craft beer bars in New Zealand.

It’s a ginger beer, but not quite as we know it. An off dry style with ginger infused in conditioning stage, the ginger aromas and palate provide plenty of spiciness and the dry finish gives this Ranga a touch of sophistication.